Opinion Ciatti: Preview Salone del Mobile 2022 - Press Agency - Ergo Online

Opinion Ciatti: Preview Salone del Mobile 2022

Posted in Furniture, Projects & Events, Opinion Ciatti on Thursday, 05 May 2022

Tags: design | furniture | Koji | Made in Italy | Opinion Ciatti | Preview Salone del Mobile | Salone del Mobile 2022 | stool

Koji: what a ferment of creativity!

Spices and sauces to add a unique flair to environments, just like the right mix of spices and sauces in cooking can flavour a dish and regale our senses. Finally returning to the Salone del Mobile in its original formula after two years marked by great changes, Opinion Ciatti has not lost its direction and remains faithful to its mission by presenting furnishings and accessories capable of enhancing a space by their sheer presence.

Koji, the collection of coffee tables presented in preview by Opinion Ciatti, is no exception. Thanks to Lapo Ciatti’s creativity, Koji, a mainstay of Asian and especially Japanese cuisine for thousands of years, which is revolutionizing culinary traditions all over the world, has provided the inspiration for a table with countless uses. Flexibility and versatility are indeed the main characteristics of the Koji coffee table. Adjustable in height by means of a practical “ring nut”, this sleek table has two small castors concealed in the base that make it easy to move around the room and experiment at will a variety of arrangements. Next to a sofa as a tabletop or used as a laptop stand; at home but also in contract environments for an impromptu workstation, or as a standing desk to encourage correct posture.

With its steel structure and MDF top, Koji can be lacquered in black, brick red, or gold. Answering the call of sustainability, it also comes in a version with an environmentally-friendly top produced from recycled fibreglass and its components. A totally green panel because it is 100% recycled, as well as recyclable at the end of its life.

Koji, a table that meets the needs of modern living and which, as in haute cuisine, adds an innovative ingredient to domestic and contract spaces.